Frequently asked questions

Service Charge - We've eliminated tipping at our restaurant. We charge a 23% service charge on food and beverage sales within the restaurant, and a 10% service charge on to-go orders. This charge is retained by the restaurant to support wages and commissions. If you have any questions about this policy, please feel free to contact us. Unlike tips, service charge is subject to Washington State Sales Tax.

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Seating - We have 3 indoor dining rooms and several heated tables on our deck. Requests can be made for specific areas but they are not guaranteed. Please understand there may be a wait for preferred areas.

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Group Inquiries - Our largest tables only seat 5 so group options are limited to early dining on weeknights when we can put the tables together. Please email if you would like to book a group.

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Dining duration and running late - Reservations book the table for 2 hours. Please be considerate of other parties when you've finished your meal.

Late night dining - Our last seating is at 9pm on weeknights and 9:30 PM Friday and Saturday. 

Dogs - We have two tables on our front porch and during the summer 4  additional tables in the sidewalk cafe that can accommodate pets. These tables cannot be reserved, so please understand there may be a wait if you plan to bring your pooch.

Dining with children - We are very family friendly. Please indicate whether you need a high chair and be sure to include all members of the party when making a reservation so we can plan for the right table. 

Online ordering - Our to-go menu goes live nightly at 4 PM.

To order, follow the Order to-go link on our homepage.

Outside food and wine - All food and beverage must be ordered from our menu and wine list. We don't have a corkage policy or a cake fee.

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Multiple Bookings - To maintain availability we limit reservations to one hold over a 2-week period. If you are planning on visiting more than once please reach out over email to book.